this too is made by my throw away starter (not preferm. but the starter upper portion that we throw away .. strt. fromthe jar ) added to this cookie recipe.... but i suggest incorporating throw aways only if u bake a lot ... else use a refreshed starter , same quantity.
an egg , a cup (a lil lesser actually) starter ... 3/4th sugar, a cup and a half of all purpose fl. 50 gms butter , dessicated coconut.. as much as u can tolerate :)) soda bicarb light half tsp , almond powder and essence..
mix well ... roll into balls.. and coat with castor sugar.. bake at 200 for 20 mins... they are soft but crumbly fromthe inside at 18 mins ... and at 20-21 mins... they are crisp ... but Good and biteable n irrisistable kinds ... A MUST TRY !
an egg , a cup (a lil lesser actually) starter ... 3/4th sugar, a cup and a half of all purpose fl. 50 gms butter , dessicated coconut.. as much as u can tolerate :)) soda bicarb light half tsp , almond powder and essence..
mix well ... roll into balls.. and coat with castor sugar.. bake at 200 for 20 mins... they are soft but crumbly fromthe inside at 18 mins ... and at 20-21 mins... they are crisp ... but Good and biteable n irrisistable kinds ... A MUST TRY !
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